A vegan elixir to plump the skin from within and nourish your gut. Still with bio-fermented papaya and grapeseed extracts, now with added pomegranate peel extract, gotu kola, organic goji, acai and maqui berries, plus more vitamin C to support collagen production and zinc to support skin structure and healthy hair and nails.

Designed for those concerned with fine lines, wrinkles and premature ageing, this naturally wild berry-flavoured concentrate now has four times the vitamin C^ to support and protect your natural collagen and elastin for a smooth, radiant complexion.

Flora Culture™—The Beauty Chef’s unique bio-fermentation process—supercharges our wholefood ingredients, making them more bioavailable and creates a natural, broad-spectrum probiotic with postbiotic compounds.

Our exclusive probiotic strain, Lactobacillus rhamnosus GUT5Y™, contributes to digestive wellbeing and skin health.

Good to know: vegan, non GMO, no artificial flavours, preservatives or colours, no added gluten, dairy, soy, eggs or nuts, FODMAP Friendly

^compared to original COLLAGEN

Mix 1 tbsp (15mL) in 200mL of water, a smoothie or your favourite drink and consume immediately. 1 - 2 serves per day. For optimal results, COLLAGEN should be consumed daily in chilled or room temperature beverages and can be taken with any other Beauty Chef product.

Boosts are designed to amplify the benefits of your Inner Beauty Essential—GLOW or CLEANSE.

Storage: Shake bottle well before each use, refrigerate after opening and use within 45 days.